Beni di Batasiolo Barolo Brunate (from La Morra) 2009 DOCG

£42.10
In stock
SKU
17135

Intense garnet red color with delicate orange highlights.

Intense and persistent with pleasing flavors of dried fruits, stewed prunes.

Spices and aromas of roasting complete the olfactory range.

The palate is full-bodied, tannic and balanced in the sensations of freshness, full, and very persistent.

GRAPES
Nebbiolo

PRODUCTION AREA
Production area of Barolo DOCG, Brunate La Morra.

HARVEST
Manual, first half of October.

VINIFICATION
Stripping and fermentation with maceration on the skins for 10-12 days in stainless steel tanks at controlled temperature, with periodic replacements.

AGING
In slavonian oak casks for a minimum of two years and thereafter for at least twelve months in stainless steel tanks.
After this period the wine is bottled, where it will continue its refinement.

PAIRINGS
Ideal in combination with dishes based on red meats, game, roasts and cheeses and cured meats. Because of its pleasant softness, it can be considered a “Barolo for every meal.”

SERVING TEMPERATURE
18°-20°C

More Information
Abv 14.5
Vintage 2009
Size 75cl
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