Beni di Batasiolo Dolcetto d'Alba DOC

£11.74
In stock
SKU
17073

The color is ruby red with hints of purple, clear and transparent. The nose is fruity and winey.

Full-flavored, rich, with a slightly bitter aftertaste typical of the appellation.

GRAPES
Dolcetto

PRODUCTION AREA
Production area of Dolcetto d’Alba DOC

HARVEST
Manual, end of September.

VINIFICATION
Stripping and fermentation in stainless steel tanks for about 8-10 days.

AGING
After malolactic fermentation, the wine is put in the spring in the bottle where it will continue its refinement.

PAIRINGS
Appetizers, pasta and risotto, main courses of red and white meat. In the Langhe is considered the ideal pairing with meals every day.

SERVING TEMPERATURE
16°-18°C

More Information
Abv 13.0
Vintage 2016
Size 75cl
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